Lemon Dessert

Yogurt-like dessert made with flax seeds, truly raw cashews, bitter apricot kernels and a hint of vanilla.
Superfood Creations


The lemony fun for a tangy dessert treat!

Start with grinding the flax seeds and cashews. They are the basis of your lemon desserts. Then add the juice of a lemon, chopped lemon peel, water, bitter apricot kernels and bananas to your blender and mix it with vanilla powder, lemon oil, baobab powder and agave nectar until you get a fine and creamy dessert. Enjoy every moment. Made with love!

The given amount serves 2.

Lemon 1
Water 320 ml
Bitter Apricot Kernels 3
Ground Vanilla 1 tsp
Raw Cashew Nuts Lifefood Product 100 g
Banana(s) 2
Lemon Oil 10 drops
Raw Agave Syrup Lifefood Product 5 tsp
Baobab Powder Lifefood Product 2 tsp